Is that a gray hair I see?
That's right! I'm having another birthday, and I want you to help me celebrate. On Friday April 28 th, from 5PM to close, I will be giving away $2 pints of beer, $2 wine, and a free slice of birthday cake with each entrée.
“Steak & Guinness Torpedo”
This Celtic Delight has Caramelized Onions, Garlic, and grade A Steak Stewed in Guinness, and served with Piping Hot Gravy.
He's done it! Chef Hersant has created a way to serve authentic Sicilian Cannolis. They're hot and crispy on the outside, while Cool & Creamy on the inside. I didn't even like cannolis until now. These go quickly so hurry over and try one today!
One question I get everyday, about the Torpasta is, “What do you do with the insides of the bread?” That is a great question! Up until now, we have been making croutons for our Two-Bit Caesar Salads. After a while we have no more room for croutons. We don't want to make waste of this amazingly soft bread so we decided to make Bread Pudding. Again, I wasn't sure if I would like bread pudding, but Chef Hersant worked his culinary magic and I'm amazed at this tantalizing dessert. Bread Pudding is the perfect answer to the question. We plan to make a couple different versions, but for now Brent has made it with a lemon cream sauce and raisins. Be on the lookout for a good bread pudding recipe and we will give it a shot.
By George, He's Back! That's right Jorge has come back to work at Devine Pastabilities. He's one of my favorite chef's. I ate at his omelet bar in O.B. every Sunday for almost 2 years. This guy can cook more things at one time than anyone I've ever seen. Jorge gives the word multi task a new meaning. Next time you're in for dinner please give Chef Jorge Morales a warm welcome back!
We are getting set to start doing local delivery's, but pizza hut is so afraid that you will find out that our pizza is far better, that they have forced me to sign a non-compete clause. Therefore, you will have to dine in or pick up a pizza from Devine Pastabilities. All other food items including the TORPASTA are available for delivery Mon – Sat. Deliveries will be within 3 miles of our restaurant and there will be a minimum of $15 and a $2 delivery charge.
Our business survives on catering. So help us out and order a Torpasta platter for your next party. We'll serve hot food hot and cold food cold guaranteed. Mention this newsletter and we'll take $10 off your order through May 10 th .
Tired of the same old boring office lunch? Let Devine Pastabilities cater your next event. From small gatherings to large corporate events and weddings Devine Pastabilities can do it all.
Have your coworker try what Larry Himmel calls “ San Diego 's most unique sandwich!” You will be the talk of the office. See our catering menu at www.torpasta.com
Well, it has been three and a half years since the first Torpasta was sold. It feels like we are just starting to roll. I started in this business when I was 28 years old and continue to feel devoted to bringing San Diego a unique menu that inspires the child within us. I hope you enjoy our torpastas and the specials that we create. I will take note of the specials you like the most and implement the most popular one's onto our menu. So if something stands out to you please drop a line into our “COMMENT BOX” inside the store, or go online and click “comments” at www.torpasta.com . I would love to hear your feedback.
We support our men and women in the armed forces. Here at Devine's we are giving a 10% Discount to all our men and women who are serving in the armed forces to show our gratitude for their sacrifice.
So come on in and show us your identification and we'll serve you up a meal worth remembering!
Thanks again for your support.
Bring in this newsletter and receive a 6” Torpasta, drink & fries for $5.99
Find weekly coupons and special offers on our website at www.torpasta.com.